A Whistler institution, established for over twenty years. Araxi’s internationally acclaimed cuisine is matched by their award winning wine cellar with over 1000 labels.
A culinary cornerstone in the heart of Whistler Village, Araxi holds an international reputation for excellence in food, wine and hospitality, including award for ‘Best Restaurant in Whistler’ by Vancouver magazine for an unprecedented nine consecutive years. Regional menus by accomplished Executive Chef James Walt celebrate locally sourced ingredients from nearby Pemberton Valley Farms, in addition to showcasing the freshest and finest from the Pacific Ocean. Walt’s innovative and skillfully executed dishes deliver intelligent compositions and exquisite flavour combinations.
(more…)